With Toasted Almonds

With Straw Mushroom, Bean Sprout, And Baby Corn

From The Pacific Waters

Spiced Rum Infused Pineapple Puree

Kim Chi Napa Cabbage And Shiitake Mushroom

With Maui Onions, Tomatoes And Green Scallions

With Cellophane Noodles And Ginger-Soy Vinaigrette

Hearts Of Palm And Citrus

With Ketchup And Honey Mustard

Iceberg Lettuce, Tomatoes, Croutons, Cheddar Cheese, Ranch And Thousand Island Dressing

With Sweet Butter

Mai Tais, Beer And Wine

Freshly Brewed Regular And Decaffeinated Coffees, Gourmet Hot And Iced Tea Selections, Virgin Mai Tais (Nonalcoholic), Lemonade And Water