Signature Plates
Sea Bass
ginger lemongrass steamed sea bass, bok choy, roasted mushrooms, crispy lotus root, yuzu ponzu
Dragon Fried Rice
wok fried rice, lump crab, shrimp, Chinese sausage, egg, snow peas
Wagyu*
Australian wagyu*, clay pot mushroom rice, shaved bonito, shoyu-miso butter
Peanut Shrimp Noodles
crispy shrimp, pan-fried noodles, shiitake mushrooms, gai lan, Thai peanut sauce, toasted coconut
Crispy Orange Chicken
Chicken Khao Soi
Beef Xi'an Noodles
spicy braised beef, Napa cabbage, Sichuan spice, garlic, hot oil, dragon sauce, hand-cut noodles
spicy
Kai-Ming’s Mapo Tofu
spicy
Beef and Broccoli
Tonkotsu Ramen*
ramen noodles, rich pork broth, chashu pork, tare egg*, shiitake mushrooms, togarashi
*Consuming raw or undercooked meals may increase your risk of foodborne illness
**This item is served with a raw or undercooked ingredients
Please inform a Manager or Chef prior to ordering if someone in your party requires special dietary accommodations.
18% automatic gratuity for service staff is added for parties of 6 or more
Menu items and pricing are subject to change without notice.














